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There’s something magical about roasted vegetables. They’re simple to make, packed with nutrients, and bursting with caramelized, earthy flavors straight from your oven. And when it comes to roasted side dishes, this recipe for roasted carrots and parsnips with honey glaze is a showstopper. Whether you’re looking to wow your dinner guests or liven up … Read more

If you’ve been craving a sweet treat but don’t want to fuss with complicated recipes, you’re in for a treat. These 3-ingredient peanut butter cookies are the ultimate solution for busy parents, baking beginners, and health-conscious snackers alike. Not only are they ridiculously simple to make, but the delicious taste and wholesome ingredients make these … Read more

Mornings can be rough. Between hitting snooze one too many times and rushing out the door, breakfast often ends up as an afterthought. And sure, a quick bowl of cereal gets the job done—but does it excite your taste buds or truly fuel your day? Probably not. Smoothies, on the other hand, are a breakfast … Read more

If there’s one thing the food-loving community knows about January, it’s that it marks the beginning of a reset. New resolutions, healthier eating habits, and a dash of indulgence as we still cling to some winter comfort foods. For Epicurious users, January is also a month of discovery, as millions turn to their beloved app … Read more

If the idea of a dessert-inspired treat that also fits flawlessly into a healthier lifestyle excites you, you’re in the right place. This healthy apple pie smoothie is loaded with high protein, warm cinnamon flavors, and all the nostalgic goodness of apple pie—but without the guilt. Even better? It’s banana-free, making it perfect for those … Read more

If you’re a burger lover but feel like your typical beef patty just isn’t cutting it anymore, it’s time to level up. Enter smoky bison burgers. Juicy, flavorful, and surprisingly lean, bison meat offers all the mouthwatering satisfaction of a traditional burger with an added dose of gourmet flair. Not to mention, bison is packed … Read more

Imagine digging into a steaming bowl of freshly cooked rice, topped with soft, caramelized grilled eel that’s glazed with a savory-sweet sauce. This is Unadon, also known as the grilled eel rice bowl, a beloved Japanese dish that has captured hearts (and taste buds) for centuries. Whether you’re a fan of Japanese cuisine or someone … Read more

What’s the first thing you do when you land in a new city? For many, it’s a visit to a local cafe. Coffee isn’t just a drink; it’s an essential part of culture and a window into life around the world. From the bustling streets of Istanbul to the chic cafes of Paris, coffee culture … Read more